Next this monumental tasting hard work, Inatomi and Saji narrowed the blend right down to a Main of 30 malt and grain whiskies made in the Suntory distilleries; this led on the creation of what grew to become the first installment in the Hibiki sequence.Irrespective of showing that he has remembered Eichi Tenshouin's and Keito Hasumi's names, he ev